Unelaborated Products: Definition and Classification
Ana Ros: Sun and Rain
Raw: Recipes for a Modern Vegetarian Lifestyle by Solla Eiriksdottir
Japan: The Cookbook by Nancy Singleton Hachisu
On Vegetables: Modern Recipes for the Home Kitchen by Jeremy Fox
Cereal City Guide: New York by Rosa Park
The Jewish Foods Sticker Book by
Life in a French Country House: Entertaining for All Seasons by Cordelia de Castellane
Cheese Sex Death: A Bible for the Cheese Obsessed by Erika Kubick
Eat a Peach: A Memoir by David Chang
Cooking for Your Kids: At Home with the World's Greatest Chefs by Joshua David Stein
World Travel: An Irreverent Guide by Anthony Bourdain & Laurie Woolever