Alicia Rountree Fresh Island Style: Casual Entertaining and Inspirations from a Tropical Place
Bayrut: The Cookbook: Recipes from the Heart of a Lebanese City Kitchen by Hisham Assaad
Peace, Love, and Pasta: Simple and Elegant Recipes from a Chef's Home Kitchen by Scott Conant
A Cookbook for Millennials: And Literally Anyone Else But Idk If the Jokes Will Make Sense by Couturie Caleb
Cheese Sex Death: A Bible for the Cheese Obsessed by Erika Kubick
Arty Parties: An Entertaining Cookbook from the Creator of Salad for President by Julia Sherman
The Vintage Church Cookbook: Classic Recipes for Family and Flock by Parrish Ritchie
Swedish Fika: Cakes, Rolls, Bread, Soups, and More by Milo Kalén
Sourdough Baking with Kids: The Science Behind Baking Bread Loaves with Your Entire Family by Natalya Syanova
Seasons at Highclere: Gardening, Growing, and Cooking Through the Year at the Real Downton Abbey by The Countess of Carnarvon
The Pioneer Woman Cooks--Super Easy!: 120 Shortcut Recipes for Dinners, Desserts, and More by Ree Drummond
Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer by Noor Murad
The Official Downton Abbey Cookbook Collection by Weldon Owen
Ken Hom's Top 100 Stir-Fry Recipes: Quick and Easy Dishes for Every Occasion by Ken Hom
Joshua Weissman: An Unapologetic Cookbook by Joshua Weissman
Good Housekeeping the Best-Ever Cookie Book: 175 Tested-'Til-Perfect Recipes for Crispy, Chewy & Ooey-Gooey Treats by Good Housekeeping
From Crook to Cook: Platinum Recipes from Tha Boss Dogg's Kitchen by Snoop Dogg
The California Wine Industry 1830-1895: A Study of the Formative Years by Vincent P. Carosso
Appreciating Oysters: An Eater's Guide to Craft Oysters from Tide to Table by Dana Deskiewicz
Alien Cookbook by Chris-Rachael Oseland
