Romantics and Classics: Style in the English Country House by Hugo Rittson Thomas
Eat Cool: Good Food for Hot Days: 100 Easy, Satisfying, and Refreshing Recipes That Won't Heat Up Your Kitchen by Vanessa Seder
Her Dior: Maria Grazia Chiuri's New Voice by Maria Grazia Chiuri
A Year at Clove Brook Farm: Gardening, Tending Flocks, Keeping Bees, Collecting Antiques, and Entertaining Friends by Christopher Spitzmiller
The Garden Source: Inspirational Design Ideas for Gardens and Landscapes by Andrea Jones
Dream Rooms for Children: Inspiring Spaces for Sleep, Study, and Play by Susanna Salk
Visions of Home: Timeless Design, Modern Sensibility by Andrew Cogar
The Twisted Soul Cookbook: Modern Soul Food with Global Flavors by Deborah VanTrece
The Glass of Fashion: A Personal History of Fifty Years of Changing Tastes and the People Who Have Inspired Them by Cecil Beaton
100 Speeches That Changed the World by Colin Salter
Chocolat: From the Cocoa Bean to the Chocolate Bar by Pierre Marcolini
The Art of Passover by Stephan O. Rabbi Parnes
Art Sleeves: Album Covers by Artists by DB Burkeman
Reviviscence: A Bridge Over Genoa by Andrea Botto
The Perfect Imperfection of Golden Goose by The Golden Family
Thomas Jefferson: Architect: The Built Legacy of Our Third President by Hugh Howard
Brooklyn Bar Bites: Great Dishes and Cocktails from New York's Food Mecca by Barbara Scott-Goodman
I Thought about It in My Head and I Felt It in My Heart But I Made It with My Hands by Rob Ryan
Making Rooms Your Own: Lessons from Interior Designers
Notes on Decor, Etc. by Paul Fortune